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European Heart Journal Advance Access published online on September 23, 2005
European Heart Journal, doi:10.1093/eurheartj/ehi490
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European Heart Journal © The European Society of Cardiology 2005; all rights reserved

Editorial

Importance of nutrition in chronic heart failure patients

Michel de Lorgeril 1*, Patricia Salen 2, and Pascal Defaye 2

1 Laboratoire Nutrition, Vieillissement et Maladies Cardiovasculaires (NVMCV), Université Joseph Fourier de Grenoble, Domaine de la Merci, 38706 La Tronche, Grenoble, France; Department of Cardiology, University Hospital, Grenoble, France
2 Laboratoire Nutrition, Vieillissement et Maladies Cardiovasculaires (NVMCV), Université Joseph Fourier de Grenoble, Grenoble, France; Department of Cardiology, University Hospital, Grenoble, France

* To whom correspondence should be addressed.
Michel de Lorgeril, E-mail: michel.delorgeril{at}ujf-grenoble.fr



This article has no Abstract.

The opinions expressed in this article are not necessarily those of the Editors of the European Heart Journal or of the European Society of Cardiology.
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